Pastitsio
Pastitsio is a form of Greek casserole, similar to moussaka, both of which show up on the menu of a typical Greek restaurant. It’s been …
Pastitsio is a form of Greek casserole, similar to moussaka, both of which show up on the menu of a typical Greek restaurant. It’s been …
Many years ago, when I was in grad school and would make recipes from the red plaid Better Homes & Gardens cookbook I was given …
Is this “real” chop suey? So far as I know, that’s a sort of catch-all term anyway, and this is a catch-all sort of recipe, …
Lasagne? Lasagna? I prefer the former, even though the WordPress autocorrect doesn’t like it. So our summer vacation last year was, for the first time, …
How did I not realize until now that meatballs are tons easier to make if you bake them in the oven rather than cooking on …
This is another recipe from the New Dieter’s Cookbook. Yes, it’s labelled “beef paprika” but in the photo I’ve substituted pork. Ingredients 1 – 1 …
This recipe has become my go-to for a stew-like recipe where I generally have all the ingredients on hand. The family likes it and, as …